*** PLEASE NOTE: Due to the COVID-19 outbreak and social distancing measures, this program has been modified for virtual format. Please email Ayaa at email@example.com for details.
After a successful pilot, the Newcomer Entrepreneurship Hub (NEH) is returning for 3-year term. In partnership with Ryerson’s University’s Diversity Institute, and funded by Immigration, Refugees and Citizenship Canada this program offers aspiring entrepreneurs:
We offer training, mentorship, business testing opportunities and wraparound support services.
COHORT 1- July 2020- September 2020, offered online – completed
COHORT 2- October 2020- December 2020, offered online – completed
Cohort 3- May 2021- July 2021, offered online – completed
Cohort 4: October 2021- December 2021, offered online- now accepting applications!
*** PLEASE NOTE: Due to the COVID-19 outbreak and social distancing measures, this program has been modified for virtual format
NEH graduates Thein & his wife July started Delightfully Delicious, a Myanmar & Asian cuisine food business that opened temporarily in Market 707.
NEH staff, Nora and Ayaa, proudly visiting NEH graduates Stany and Andres at the ‘2019 LatAM Start-up Conference & Pitch Competition
NEH graduate, Nancy, selling her imported goods in the 2019 Spring Fling Market at Scadding Court Community Centre!
A group of NEH participants at the 2019 Closing Reception at Ryerson University
Erika Araujo, Head Chef, Founder & Owner of Ixiim, is a graduate of NEH 2020. Erica promotes Mexican culture and culinary exploration through prepared food, workshops, and curated products via her online shop.